We have finally found the perfect book for Audrey. It's called Pinkalicious and it details how a little girl eats too many pink cupcakes and turns pink as a result. Her parents, unclear about what to do, take her to the doctor who prescribes green foods to combat the "pinkititis" she's come down with. However, upon returning home the girl is unable to resist and consumes one more cupcake from atop the fridge, late that night.
The next morning she awakes not pink, but red. Disgusted and frightened, she becomes determined to return to normal and eats lots of green foods. The following day her pinkititis is finally cured. At the end her dad wonders where the rest of the pink cupcakes went when suddenly her brother enters the room, pink from head to toe, and says, "Pink-a-boo!"
Audrey loves this book - she will happily listen to it over and over and sometimes requests it twice in one night. The reasons she loves it? It's about cupcakes, and pink ones at that.
I recently had a birthday and the other evening Audrey and I were discussing the events that took place. My wife had made cupcakes and Audrey had gotten to pick out both the color of the icing (pink) and the sprinkles (multi-colored). The whole thing was the highlight of her year so far and she wanted to recount each detail.
When it came time for the birthday song, the cupcake given to me had as many burning candles as one can cram into a cupcake and was well covered in wax by the time we (Audrey helped) blew them out. Naturally I needed a new one to eat.
"Daddy, why did you get a new cupcake?" Audrey asked.
"Because my old one was covered in wax," I replied.
"But why didn't you like your old cupcake?" she said, pushing back.
"Because I don't like to eat wax," I explained.
"Oh," she said, deep in thought.
While my wife was baking, Audrey had slyly located a tray on the counter displaying finished cupcakes that was close enough for her fingers. She had chosen a cupcake near the edge of the tray and would casually walk by and shove one finger into it to taste the icing. But when it came time to eat cupcakes with the rest of the group she insisted on a new one.
"Daddy, I needed a new one because my old cupcake was cracked out," she said.
"It was what?" I asked.
"I got a new one because it was all cracked out," she repeated.
I had never heard this term before but found the description quite entertaining.
"What does that mean? It was broken into pieces?" (She had completely defaced it with all her finger probing.)
"Yes. So I needed a new one."
"I see. How was the new one?"
"Good! I ate the icing and all the sprinkles. But not the brown part."
"Oh? What did you do with that?" I asked.
"I didn't like it," she said. "So I threw it away."
A few weeks earlier we had made cupcakes for Grammy and Audrey had eaten only the icing then too and had thrown the rest on the floor. She had also insisted on helping with the baking process, especially in applying (and eating) the icing, but her main role was to make one hell of a mess in the kitchen. When it came time to divide up the batch into ones that would remain at home versus ones that would go to Grammy's house she became very concerned about keeping her fair share.
"Nooooo," she said, "I want to keep those here!" We ultimately negotiated to keep four cupcakes.
Her love for cupcakes is not without a sense of irony. On her first birthday, in front of a rather large crowd at our house, we practically had to force her to try a cupcake we put in front of her. Granted it was an "organic" cupcake with alternative ingredients because back then she was allergic to dairy, but she wouldn't even stick her finger in the icing. I think my wife and I had expectations that she'd grab a fist-full of cupcake and smear it all over her face, putting on a great show for our guests. But it was not meant to be.
But on her second birthday we held a "princess cupcake picnic" in Golden Gate Park and ordered our baked goods from what was purported to be the best bakery in San Francisco. They were a huge hit and people expressed noticeable disappointment when they couldn't have seconds. I can honestly say they were the best cupcakes I've ever had, and I think Audrey agreed.
From that moment forward she and cupcakes would have a love affair like no other. I just hope she doesn't turn pink.